Dish: scalloped pineapple
scalloped pineapple
COMPONENTS:
1/2 mug butter or margarine, thawed
4 mugs fresh bread dices
3 eggs
1 mug sugar
1/2 mug vaporized milk
1 can (20oz) smashed pineapple, undrained
PREP WORK:
Incorporate butter and bread dices; mix well and established apart. Integrate eggs, sugar, and milk; defeat with electrical mixer simply till mixed. Include bread dice mix and pineapple, mixing well.
Incorporate butter and bread dices; mix well and established apart. Integrate eggs, sugar, and milk; defeat with electrical mixer simply up until combined. Include bread dice combination and pineapple, mixing well.